Volunteer: Katy Nykamp
Contributions from Katy Nykamp
I had the opportunity to be invited to many weddings in and around my village. I was always amazed at the amount of food that was prepared. A cow was always killed for the celebration, then a sheep, plus the different types of porridge, pap, sour pap, gravy and more. Here are all the pots cleaned up and ready to be delivered back to the rightful owners.