Tamales & Friendship


One of the local mothers groups called a "Comedor Popular" invited me to make "tamales" one day, one of the typical food made from corn in the andean area of Peru. What I thought was only going to be an hour tutorial, ended up being a full day affair, and not just about "tamales," but also getting to know the women. In the end, I ate lots of good food and made a few more friends.



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“Sunset at the Railroad” by PCV Nicholas Baylor Hall. Namibia, 2011.